ICD-10 CM Code A05.1
A05.1
Botulism food poisoning
Inclusion Term
- Botulism NOS
- Classical foodborne intoxication due to Clostridium botulinum
Excludes Type 1
- infant botulism (A48.51)
- wound botulism (A48.52)
- Clostridium difficile foodborne intoxication and infection (A04.7-)
- Escherichia coli infection (A04.0-A04.4)
- listeriosis (A32.-)
- salmonella foodborne intoxication and infection (A02.-)
- toxic effect of noxious foodstuffs (T61-T62)
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